dishes

THEO'S CLASSIC MENU

2 PAX TO SHARE – 96€

Homemade Bread, Olive and White Butter

Sardine ‘Torricado Bread’ and Minced Tomato Salad

Crispy Suckling Pig Croquette

Partridge "Escabeche" and Red Onion Pickle Tacos

Braised Beef Terrine, Mustard Seeds, Mashed Potato, Truffled Salad

Caramelised French Toast with Salted Caramel Ice Cream

WINE PAIRING 5 WINES

2 PAX – 35€

CLASSICS TO SHARE

Homemade Bread, Olive and White Butter

5,90€

Octopus Salad and ‘Arjamolho Sauce’ with Cucumber Pickle

14,00€

Sardine ‘Torricado Bread’ and Minced Tomato Salad

12,00€

2 UNITS

"Bulhão Pato" Mushrooms with Sheep Cheese Truffle

13,00€

Partridge “Escabeche” and Red Onion Pickle Tacos

12,00€

2 UNITS

Crispy Suckling Pig Croquette

9,00€

2 UNITS

Green Beans in Fried Batter and Tartar Sauce

9,00€

FISH

Prawn ‘Açorda’

22,00€

Half Cured Cod Fish, Chick Peas and Pil Pil Sauce

23,00€

Octopus Rice in the Oven and Chipotle Mayonnaise

24,00€

Scarlet Prawn, Fish and Seafood Pasta Stew

32,00€

Meat

Confit Duck Leg, Smoked Sausages Rice, Orange and Azores Cheese

24,00€

Braised Beef Terrine, Mustard Seeds, Mashed Potato, Truffled Salad

26,00€

Braised Lamb Shank, Madeiran Couscous and Tomato Salad

26,00€

Portuguese-style Fillet Steak

28,00€

DESSERTS

Biscuit Cake and Coffee Ice Cream

8,90€

Caramelised French Toast with Salted Caramel Ice Cream

9,00€

Pear, Pistachio Ice Cream, Tangerine Sabayon and Peanuts

9,00€

Island’s Cheese Board

12,00€

list

wines

white wines

Ti Júlio

26,50€

(ANTÃO VAZ, ARINTO, ROUPEIRO) KAMPO SELECTION

Ti Maria

27,00€

(ARNSBURGUER, VERDELHO) KAMPO SELECTION

Quinta do Regueiro Primitivo

33,00€

(ALVARINHO VINHAS VELHAS) VINHO VERDE

Família Silva

31,00€

(GOUVEIO, RABIGATO, ARINTO, VIOSINHO) DOURO

Quinta da Lapa

26,00€

(CHARDONNAY) TEJO

Quinta das Bágeiras Chumbado

27,00€

(MARIA GOMES, BICAL) BAIRRADA

Argila

30,00€

(VERDELHO, ALVARINHO, VIOSINHO) ALENTEJO

Torre do Frade

38,00€

(VIOGNIER) ALENTEJO

Quinta Vale d'Aldeia

28,00€

(SAUVIGNON BLANC) DOURO

Colombo

36,00€

(VERDELHO, SAUVIGNON BLANC) MADEIRA

Colombo

46,00€

(CARACOL, LISTRÃO) MADEIRA

Galatrixa

84,00€

(VERDELHO, MALVASIA FINA, FOLGASÃO) MADEIRA

Arché Herdade do Sobroso

130,00€

(ARINTO, ANTÃO VAZ) ALENTEJO

Mirabilis

130,00€

(VIOSINHO, GOUVEIO, VINHA CENTENÁRIA) DOURO

Pêra Manca

150,00€

(ANTÃO VAZ, ARINTO) ALENTEJO

Thyro

29,00€

DOURO VERDE

Dona Santana

38,00€

(ENCRUZADO) DÃO

Paulette

72,00€

(ENCRUZADO) DÃO

Careto

23,00€

(VIOSINHO, GOUVEIO, MOSCATEL-GALEGO, VERDELHO) TRÁS-OS-MONTES

Quinta da Pedra Alta Pedra a Pedra 2023

23,00€

(RABIGATO, GOUVEIO, DONZELINHO) DOURO

Quinta da Pedra Alta Reserva 2023

46,00€

(VIOSINHO, GOUVEIO, DONZELINHO)

ROSÉ WINE

Ti Júlio

26,50€

(TOURIGA NACIONAL, TRINCADEIRA) KAMPO SELECTION

Atlantis

29,00€

(TINTA NEGRA) MADEIRA

Herdade do Sobroso

34,00€

(SYRAH) ALENTEJO

Thyro Douro Rosé

27,00€

Lemos Rosé

28,50€

DÃO

sparkling wine

Uivo PT NAT

32,00€

(ALVARINHO, RABIGATO, BICAL, ARINTO E MOSCATEL GALEGO) DOURO

Sílica Blanc de Noir Super Reserva

33,00€

(BAGA) BAIRRADA

Barbusano Espumante Branco 2019

48,00€

(VERDELHO) MADEIRA

Gégé

36,00€

(TOURIGA NACIONAL, TINTA RORIZ, JAEN, ALFROCHEIRO) DÃO

Gégé Rosé

36,00€

(TOURIGA NACIONAL) DÃO

Sidra 3 Barricas Extra Bruto

48,00€

MADEIRA

red wines

Chef Júlio Pereira Collection 2008

42,00€

(TOURIGA NACIONAL, TINTA RORIZ, JAEN) DÃO

Ti Júlio

26,50€

(ALICANTE BOUSCHET, ARAGONÊS, TRINCADEIRA) KAMPO SELECTION

Callabriga

54,00€

(TOURIGA FRANCA, TOURIGA NACIONAL, TINTA RORIZ) DOURO

Vale da Raposa

28,00€

(TOURIGA NACIONAL, TOURIGA FRANCA, TINTO CÃO) DOURO

Vinha da Foz

23,00€

(TOURIGA NACIONAL, TINTA RORIZ, TOURIGA FRANCA) DOURO

Quinta do Côro

29,00€

(SYRAH) TEJO

Opta

68,00€

(ALFROCHEIRO) DÃO

Quinta do Covão

33,00€

(TOURIGA NACIONAL) DÃO

Mainova

34,00€

(ALICANTE BOUSCHET, TOURIGA NACIONAL, BAGA) ALENTEJO

Tinta Negra dos Villões

52,00€

(TINTA NEGRA) MADEIRA

Tangente Tinto

28,00€

(SYRAH, ALICANTE BOUSCHET, ARAGONÊS) ALENTEJO

Loucuras do Enólogo

44,00€

(TOURIGA NACIONAL, VERDELHO) MADEIRA

Barricas

43,00€

(ARAGONÊS, TOURIGA NACIONAL) MADEIRA

Scala Coeli

180,00€

ALENTEJO 2019

Louise

38,00€

(TOURIGA NACIONAL, TINTA RORIZ, JAEN) DÃO

Quinta de Lemos Alfrocheiro

49,00€

DÃO

Quinta de Lemos Tinta Roriz

49,00€

DÃO

Quinta de Lemos Touriga Nacional

59,00€

DÃO

Georgina

85,00€

(TOURIGA NACIONAL, TINTA RORIZ) DÃO

Careto

23,00€

(TINTA RORIZ, TINTA AMARELA, TOURIGA FRANCA) TRÁS-OS-MONTES

Casa José Pedro Reserva 2022

30,00€

(TOURIGA NACIONAL, TINTA AMARELA, TOURIGA FRANCA) TRÁS-OS-MONTES

Quinta da Pedra Alta Pedra a Pedra 2020

30,00€

(TOURIGA NACIONAL, TINTA BARROCA, TOURIGA FRANCA, SOUSÃO) DOURO

Quinta da Pedra Alta Alto Tinto 2020

87,00€

(TOURIGA NACIONAL, SOUSÃO, FERNÃO PIRES, TOURIGA FRANCA, TINTO CÃO) DOURO

Quinta da Pedra Alta Rio Tinto 2020

87,00€

(TOURIGA FRANCA, TINTO CÃO) DOURO

madeira wine

Verdelho 5 anos

24,00€

KAMPO SELECTION

Boal 10 anos

54,00€

BARBEITO

Verdelho 10 anos

54,00€

BARBEITO

Sercial 10 anos

54,00€

BARBEITO

Malvasia 10 anos

54,00€

BARBEITO

Madeira Royal Cider

54,00€

HALF SWEET

porto wine

Pedra No 03 White Port

31,00€

(RABIGATO, GOUVEIO, VIOSINHO) DOURO

MERCHANDISE

Chef's Collection Fleur de Sel

15,90€

150g

Chef's Collection Organic Extra Virgin Olive Oil

16,00€

Chef's Collection Tote Cloth Bag

5,00€

dishes

Homemade Bread, Olive and White Butter

Sardine ‘Torricado Bread’ and Minced Tomato Salad

Crispy Suckling Pig Croquette

Partridge "Escabeche" and Red Onion Pickle Tacos

Braised Beef Terrine, Mustard Seeds, Mashed Potato, Truffled Salad​

Caramelised French Toast with Salted Caramel Ice Cream

Homemade Bread, Olive and White Butter

Octopus Salad and ‘Arjamolho Sauce’ with Cucumber Pickle

Sardine ‘Torricado Bread’ and Minced Tomato Salad

"Bulhão Pato" Mushrooms with Sheep Cheese Truffle

Partridge “Escabeche” and Red Onion Pickle Tacos

Crispy Suckling Pig Croquette

Green Beans in Fried Batter and Tartar Sauce

Prawn ‘Açorda’

Half Cured Cod Fish, Chick Peas and Pil Pil Sauce

Octopus Rice in the Oven and Chipotle Mayonnaise

Scarlet Prawn, Fish and Seafood Pasta Stew

Confit Duck Leg, Smoked Sausages Rice, Orange and Azores Cheese

Braised Beef Terrine, Mustard Seeds, Mashed Potato, Truffled Salad

Braised Lamb Shank, Madeiran Couscous and Tomato Salad

Portuguese-style Fillet Steak

Biscuit Cake and Coffee Ice Cream

Caramelised French Toast with Salted Caramel Ice Cream

Pear, Pistachio Ice Cream, Tangerine Sabayon and Peanuts

Island’s Cheese Board

wines

Ti Júlio

Ti Maria

Quinta do Regueiro Primitivo

Família Silva

Quinta da Lapa

Quinta das Bágeiras Chumbado

Argila

Torre do Frade

Quinta Vale d'Aldeia

Colombo

Colombo

Galatrixa

Arché Herdade do Sobroso

Mirabilis

Pêra Manca

Thyro

Dona Santana

Paulette

Careto

Quinta da Pedra Alta Pedra a Pedra 2023

Quinta da Pedra Alta Reserva 2023

Ti Júlio

Atlantis

Herdade do Sobroso

Thyro Douro Rosé

Lemos Rosé

Uivo PT NAT

Sílica Blanc de Noir Super Reserva

Barbusano Espumante Branco 2019

Gégé

Gégé Rosé

Sidra 3 Barricas Extra Bruto

Chef Júlio Pereira Collection 2008

Ti Júlio

Callabriga

Vale da Raposa

Vinha da Foz

Quinta do Côro

Opta

Quinta do Covão

Mainova

Tinta Negra dos Villões

Tangente Tinto

Loucuras do Enólogo

Barricas

Scala Coeli

Louise

Quinta de Lemos Alfrocheiro

Quinta de Lemos Tinta Roriz

Quinta de Lemos Touriga Nacional

Georgina

Careto

Casa José Pedro Reserva 2022

Braised Beef Terrine, Mustard Seeds, Mashed Potato, Truffled Salad